Recipe: Slow Cooker Chicken Posole

Cook up a giant batch of posole in your slow cooker, and after an all-day simmer you’re in for a dinner packed with warm spices, rich flavors, and meaty shredded chicken. Just don’t forget the toppings.

A squeeze of lime juice, crunchy radishes, fresh cilantro, and crumbled tortilla chips are the final touches that make this Mexican-inspired classic sing.

Recipe: Slow Cooker Chicken Posole

Shred the Chicken Directly in the Slow Cooker

In the name of keeping dinner as simple (and mess-free) as possible, skip the cutting board or plate and shred the chicken thighs directly in the slow cooker — it’s easier than it sounds. After an all-day simmer, the meaty thighs practically fall apart with the touch of your fork, meaning it barely takes any effort to shred them to pieces.



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