Appetizer for 4 persons
Preparation time: 20 minutes
100 gr. ham
50 gr. butter
1 tea spoon muster
1 table spoon brandy
1 tea spoon lemon juice
2 table spoons sour cream
1 pack of crackers
Preparation:
Put chopped ham, butter, brandy, muster, lemon juice and sour cream into electric blender. Blend it until mixture is homogenized cream.
Place ham cream on top crackers.
Serve it with pickles, tomatoes and chopped parsley.
This appetizer goes well with white wine.
Bon appetite.
