Oct 9


Main dish for: 4 persons

Preparation time: 30 minutes

4 beef steaks

Oil, vegetable spice

For the sauce:

1 onion

3 cloves of garlic

1 tomato

1 tea spoon Tabasco sauce

2 tea spoons olive oil

3 tea spoons vinegar

Salt, pepper, parsley

Hot salsa

Preparation:

Mix garlic, onion, tomato, olive oil, vinegar, salt, pepper, parsley and Tabasco sauce into electric blender and make the sauce.

Cool the sauce.

Rub beef steaks with vegetable spice on both spice and fry them.

Serve steaks with sauce and green peas or rice.

This recipe goes well with red wine.

Bon appetite

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