Main dish for 4 persons
Preparation time: 30 minutes
80 ml olive oil
1 eggplant (500 gr.)
170 gr. ham
200 ml beer
100 gr. green pea
300 gr. pasta
50 gr. grinded yellow cheese
Salt, pepper
Preparation:
Cut eggplant on cubes and fry them on heated oil.
Add salt, pepper, ham (stripes) to fried eggplant cubes and cook a little
Add beer and let it boil
Add green pea, reduce the heat, cover it and cook for 10 minutes
Add boiled pasta
Serve it on serving dish with grinded yellow cheese
This recipe goes well with beer.
Bon appetite
